Crafted with pure ingredients
Every batch is churned from scratch in our Hulhumalé kitchen, using premium local and imported ingredients for an authentic, dense texture.
Madagascar Vanilla
MVR 85Hand-scraped vanilla beans churned into a rich, velvety cream base for a timeless, aromatic experience.
70% Dark Cacao
MVR 95Deep, bittersweet chocolate crafted from single-origin beans, offering a dense and intense flavor profile.
Island Mango Passion
MVR 90Sun-ripened local mangoes blended with tangy passionfruit for a vibrant, refreshing tropical sorbet.
Sicilian Pistachio
MVR 110Slow-roasted Sicilian pistachios ground into a buttery paste, folded with toasted nut pieces for texture.
Scratch-churned gelato, ready for island crossing.
From single beachside scoops to multi-tub thermal containers engineered for inter-island speedboats, every portion format is crafted with thoughtful, sustainable insulation.
Takeaway Tubs
Insulated plant-fiber tubs sealed with our tamper-evident flavor labels. Ideal for home freezers and family table sharing.
Single & Double Cups
Compostable, double-walled paper cups lined with plant resin. Served with compostable FSC-certified birchwood spoons.
Handmade Waffle Cones
Pressed and hand-rolled every morning in our Hulhumale kitchen. Protected in hygienic, natural kraft paper sleeves.
Thermal Transport Pouch
Multi-layered thermal barrier pouch loaded with food-safe sub-zero frozen gel packs. Keeps texture pristine across the water.
Island Cold-Chain Guarantee
Speedboat crossings to Male and Villimale are packed with specialized sub-zero ice packs. Order before 4:00 PM for guaranteed same-day delivery right to your jetty or doorstep.